3 somoni. 66 cents, to be exact.
Green onions. My favorite.
And dill. Reminds me of my grandma's back yard every time I smell it.
Cilantro. You either love it, or hate it. I'm in the former camp.
Parsley. The work horse of all herbs.
And purple basil. You'll hardly find the Genovese kind here. I love the color!
Mint. Screaming for mojitos, don't you think?